Antipasto
CALAMARI FRITTI      9
Hot or sweet
CLAMS
In Red or White Sauce
(6)      9       (12)      13
WHOLE MUSSELS      10
Hot or sweet
In Red or White Sauce
COLD ANTIPASTO      11
Fresh homemade mozzarella, brick oven roasted peppers,
prosciutto, sun dried tomatoes & provolone cheese
EGGPLANT ROLLATINI      9
MOZZERELLA EN CAROZZA      9
MARGHERITA PIZZA      10
12” round pie with tomato sauce and fresh mozzarella
WHOLE WHEAT PIZZA      10     
12”  round whole wheat dough with any topping

Zuppa
ESCAROLE SOUP      7
Escarole & Bean Sauce
MINESTRONE SOUP      7
Fresh garden vegetable soup, lentils
CHICKEN NOODLE or TORTELLINI SOUP     7
PASTA FAGIOLI     8

Insalata
ARUGULA AL LIMONE SALAD      11
Arugula salad with lemon dressing
served with grilled steak
BABY SPINACH SALAD      7
Baby spinach with mushrooms and tomatoes
in a balsamic vinaigrette
COMBO SALAD      7
Crispy lettuce with assorted vegetables
ITALIAN SALAD      7
Tomatoes, onions, cucumbers, hot and sweet Italian peppers,
potatoes and beans with olive oil and basil
CUCINA SEAFOOD SALAD      13
Lump crab meat, shrimp over spring mix
with a honey mustard dressing
GAMBERI CON TRE-COLORE      12
Grilled shrimp over salad

Pasta
SPAGHETTI  POMODORO      10
Thin spaghetti  sautéed in a fresh tomato basil sauce
PENNE ALLA VODKA      12
Penne pasta with peas and prosciutto in a pink sauce
CAPELLINI RABE E GAMBERI      16
Sautéed broccoli rabe & shrimp in garlic and oil
CAVETELLI & BROCOCOLI      12
With chicken, garlic and olive oil
CAPELLINI AMATRICIANA      12
Capellini with Italian bacon and onions in a fresh tomato sauce
TORTELLINI ALFREDO      12
Cheese filled pasta in a cream sauce
JOEY PASTA     16
Shrimp and chicken over linguine in Fra Diavlo sauce
PASTA      10
Your choice of rigatoni, fuscilli, penne or spaghetti
with fresh mozzarella and basil sauce
EGGPLANT ROLLATINI      14
BAKED ZITI      12